Chotenthetsera cha DC Fan Stationary Evaporative Pad Chopanda Nkhungu Chopanda Nkhungu Chotenthetsera Madzi Molekyulu Nano Chotenthetsera cha Chipinda Chachikulu Chogona Ofesi CF-6318
Dongosolo la DC Evaporator
Mpando wothira mpweya umadzazidwa ndi madzi. Fani imakoka mpweya wouma m'chipinda kudzera mu mphanda wonyowa ndikuubwezera m'chipindamo pamalo abwino kwambiri. Kupatula njira yachilengedwe yothira mpweya, mpweya umatsukidwa nthawi imodzi, mwachitsanzo, kutsukidwa fumbi ndi tinthu ta dothi. Chifukwa mpweya umasunga chinyezi chochepa kutengera kutentha, ma evaporator amapereka chinyezi chokwanira cha mpweya motsatira mfundo ya evaporation.
Malo olowera mpweya Malo otulutsira mpweya
Yotsukidwa Kuchuluka kwa nthunzi Zinthu zotsutsana ndi mabakiteriya Nsalu yosalukidwa
Yokonzedwa bwino yokhala ndi malo akuluakulu otulutsira nthunzi mpaka 300ml/h chinyezi chotulutsa mpaka 44m2
Kuchuluka kwa mabakiteriya
Chonyowetsa madzi chachikhalidwe chimagwedeza madzi pogwiritsa ntchito chosinthira madzi chapamwamba kuti chiwaswe m'madontho ang'onoang'ono amadzi okhala ndi tinthu tating'ono ta 3-5μm. Mabakiteriya ofala m'madzi a tsiku ndi tsiku ndi Escherichia coli (tinthu tating'ono ta 50nm) ndi Staphylococcus aureus (tinthu tating'ono ta 80nm), mwachitsanzo, madontho amadzi a 5μm amatha kusunga 100 Escherichia coli kapena 62 Staphylococcus aureus; zonyansa zomwe zili m'madzi monga tinthu tating'ono ndi calcium ndi magnesium ions zidzanyamulidwa ndikutulutsidwa mumlengalenga wamkati ndi utsi wamadzi, zomwe sizingathandize anthu kupuma.
Kunyowetsa kwabwino popanda mabakiteriya
CF-6318 imagwiritsidwa ntchito ndi mfundo yoti madzi atuluke kuti apereke chinyezi mumlengalenga. Yopangidwa ndi njira yoyatsira madzi, imatha kuyamwa madzi mwachangu komanso moyenera. Mpweya wozungulira womwe umapangidwa ndi fan ya DC umayendetsa madzi kuti atuluke mofulumira pamwamba pa mphasa yamadzi, kutanthauza kuti, mamolekyu amadzi amatuluka mumlengalenga wamkati, kayendedwe ka mamolekyu amadzi kamaphimba bwino chipinda chonse, ndi chinyezi chofanana cha 360 ° popanda ngodya zofewa. M'mimba mwake mwa molekyulu yamadzi (H2O) ndi.
Molekyulu yamadzi H2O Madontho amadzi Escherichia coli Staphylococcus aureus
Kuwala kwa maganizo
Thireyi ya fungo
Malo olowera madzi abwino
Wothandizira angagwiritsidwe ntchito ngati fan yodziyimira payokha
1. Mutu 2. Choyandama/Choyandama chokhazikika 3. Ukonde woyamwa madzi 4. Thanki yamadzi
Tsatanetsatane wa Parameter & Packing
| Dzina la chinthu | Chonyowetsa Chotulutsa Madzi |
| Chitsanzo | CF-6318 |
| Kukula | 218*218*330mm |
| Kuchuluka kwa madzi | 3L |
| Kutulutsa kwa nthunzi (Mkhalidwe woyesera: 21℃, 30% RH) | 300ml/h(Zida zapamwamba), 200ml/h(L) |
| Mphamvu | 3.5W-6W (Zida zapamwamba) |
| Phokoso la ntchito | 47dB(Zida zapamwamba), 37dB(L) |
| Chitetezo | Chotsani chenjezo la thankiyo ndipo muzimitsa yokha |
| Kutsegula kuchuluka | 20FCL: 1188pcs, 40'GP: 2436pcs, 40'HQ: 2842pcs |
Zopindulitsa_Chinyontho
Chotenthetsera chinyezi chimasunga chinyezi m'chipindamo. Chinyezi chimafunika kwambiri m'malo ouma komanso kutentha kukayatsidwa nthawi ya autumn ndi yozizira. Anthu nthawi zambiri amakhala ndi mavuto ambiri akakhala ouma ndipo izi zingayambitse nkhawa ndi kuuma kwa khungu, komanso mavuto a bakiteriya ndi mavairasi omwe amayamba chifukwa cha kuuma kwa mpweya.
Anthu ambiri amagwiritsa ntchito chotenthetsera madzi pochiza zizindikiro za chimfine, chimfine, ndi kutsekeka kwa sinus.
